Aromatherapy, in the form of floral and herbal extracts and incense, has always been an integral aspect of ayurvedic healing. From sandalwood incense to enhance the benefits of meditation to water infused with holy basil for purifying the environment, aromas have been a pleasant way to infuse the human psycho-physiology with the healing wisdom of plants. Although single-aroma incense and floral waters are not uncommon in Ayurveda, it is more typical to see blends or combinations of several different aromas.
Have you noticed that as the weather warms up you naturally desire different food and drink than you did during winter? You may like to try the Cooling Cucumber juice or Tropical Sensation recipes below. The change in your appetite and food choices during summer is guided by the increase of heat within you causing an increase of the qualities of Pitta dosha.
Holidays are a welcome break from the routine of work and daily responsibilities. Maharishi Mahesh Yogi often said that routines, though necessary to create order in life, tend to cramp our creativity. Our innate and infinite capacity for creativity becomes limited and narrowed by the normal routines of work and daily life. We have a deep instinctive longing to break the predictable and mind-narrowing activities we are often involved in, and the idea of travelling to a different place feeds into that instinct. After all, we have the saying that ‘travel broadens the mind’. Yet there is another side of travelling – it can be exhausting and stressful.