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Copper Cup

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Copper Cup

Traditional Copper CupA Real Ayurvedic Classic


In any traditional Indian household you may find copper drinking cups and also water stored in a copper vessel. According to Ayurvedic principles, there are numerous health benefits to storing water and drinking water in this way. First, water stored in a copper vessel never becomes stale and the copper gently leeches all of its positive qualities into the water, as it is stored.

Fill the cup with water in the evening, leave it to stand overnight, and drink the water the next morning. In Ayurveda this water is particularly highly regarded because it is said to have a purifying effect on the whole physiology, as well as having a balancing influence on Pitta dosha. From a scientific point of view, the water has absorbed pure copper, which in this form is an essential mineral for the body.

Preparation for use


This cup is made of pure copper, which has a tendency to darken due to natural oxidisation. It is recommended that you clean the inside of the cup before first use. This can best be done by squeezing the juice of a whole lemon into the cup and adding one tablespoon of salt. Fill it with warm water and allow it to stand until the oxidation is gone. Rubbing the surface with a brush or scourer will speed up the process. The exterior can be cleaned by rubbing the surface with half a lemon dipped in salt or a scourer. Wash the cup in water before daily use and use the lemon and salt method to remove discolouration as required.

How to use


Fill the cup with cold water in the evening and leave it overnight. Sip the water slowly after brushing the teeth first thing in the morning.

Copper cupsBenefits


Ayurveda says that use of a copper cup in this way has a purifying effect on the whole physiology.

Water purification by copper


April 2005. Recent research (Reed & Tandon, Northumbria University) has shown that when water is stored in brass vessels for 48 hours the bacteria in the water are killed by the copper leaching into the water. The bacteria only die after 1-2 days. The levels of copper are safe and well below maximum recommended levels.


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Copper Cup

Unit: 1 pc
SKU: 14043

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Availability: In stock

£18.00

Quick Overview

Maharishi AyurvedaCopper Cup


A Real Ayurvedic Classic

Fill the cup with water in the evening, leave it to stand overnight, and drink the water the next morning. In Ayurveda this water is particularly highly regarded because it is said to have a purifying effect on the whole physiology, as well as having a balancing influence on Pitta dosha. From a scientific point of view, the water has absorbed pure copper, which in this form is an essential mineral for the body.

Contents

1 x Copper Cup.

Maharishi AyurVeda Copper Cup

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  • Copper Cup

Details

14043

Usage tips


Fill the cup with cold water in the evening and leave it overnight. Sip the water slowly after brushing the teeth first thing in the morning.

Contents


Pure Copper Cup.

Additional Information

Quantity 1 pc
Ean code 5025868140434
Benefits

Traditional Copper CupA Real Ayurvedic Classic


In any traditional Indian household you may find copper drinking cups and also water stored in a copper vessel. According to Ayurvedic principles, there are numerous health benefits to storing water and drinking water in this way. First, water stored in a copper vessel never becomes stale and the copper gently leeches all of its positive qualities into the water, as it is stored.

Fill the cup with water in the evening, leave it to stand overnight, and drink the water the next morning. In Ayurveda this water is particularly highly regarded because it is said to have a purifying effect on the whole physiology, as well as having a balancing influence on Pitta dosha. From a scientific point of view, the water has absorbed pure copper, which in this form is an essential mineral for the body.

Preparation for use


This cup is made of pure copper, which has a tendency to darken due to natural oxidisation. It is recommended that you clean the inside of the cup before first use. This can best be done by squeezing the juice of a whole lemon into the cup and adding one tablespoon of salt. Fill it with warm water and allow it to stand until the oxidation is gone. Rubbing the surface with a brush or scourer will speed up the process. The exterior can be cleaned by rubbing the surface with half a lemon dipped in salt or a scourer. Wash the cup in water before daily use and use the lemon and salt method to remove discolouration as required.

How to use


Fill the cup with cold water in the evening and leave it overnight. Sip the water slowly after brushing the teeth first thing in the morning.

Copper cupsBenefits


Ayurveda says that use of a copper cup in this way has a purifying effect on the whole physiology.

Water purification by copper


April 2005. Recent research (Reed & Tandon, Northumbria University) has shown that when water is stored in brass vessels for 48 hours the bacteria in the water are killed by the copper leaching into the water. The bacteria only die after 1-2 days. The levels of copper are safe and well below maximum recommended levels.

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